Lukas izakaya

Welcome to Lukas Izakaya

Izakaya? Restaurant, bar or something completely different?
The Lukas Izakaya is not only a Japanese restaurant, it is also the event location for your individual celebration!

Whether a wedding, Christmas or exclusive company party, a birthday with DJ, wine tasting or a flying dinner - many things are possible!

We dedicate ourselves to Japanese cuisine at the ever-popular "Sushi Nights" and theme evenings. For example, on our Omakase evenings, where exclusive Japanese surprise menus are offered. As is customary in Japan, the dishes are served directly at the bar, where guests can witness the preparation of the delicacies live.

Our sushi workshops and cooking courses give you an even more intensive insight into this cuisine. Look over the shoulder of 4 toque chef Lukas and be part of it all at the same time.

A short Japan holiday in the middle of the Innviertel!

Lukas Kienbauer has been involved in the culinary Innviertel since 2016. His culinary concepts are known far beyond the borders of Austria. In 2021, the 32-year-old Schärding 4-hood chef added a third restaurant in the old town of Schärding to his "Lukas Restaurant" and the "Lukas Steak".

The many unique elements in Lukas Izakaya are not just details, they make the overall picture perfect. Natural shapes and colours, paired with Japanese style elements, create an incomparably harmonious ambience.

Izakaya translates as "sac shop to sit in" and combines bar and restaurant.
That's why our restaurant is divided into two areas.

At the bar we prepare our Japanese surprise menus "Omakase" and share our knowledge at sushi workshops and cooking classes.

In the restaurant area you will be served nigiri, sashimi and special rolls every first and third Thursday of the month in our "Sushi Night".

For your individual celebration, the entire restaurant with all its possibilities is at your disposal.

Come by and see for yourself.

Event location

"The demand for exclusivity, for unique experiences is constantly increasing on the part of our guests, and we want to take this into account with the new Lukas Izakaya".
In future, the Lukas Izakaya will develop into an event location with individual possibilities for celebrations of all kinds. The Japanese-inspired concept and the unique atmosphere of the restaurant will remain. "We don't want a revolution, but an evolution". The same applies to events, which will be individually tailored to the wishes of the guests. Whether a wedding, Christmas or exclusive company party, a birthday with DJ, wine tasting or a flying dinner - many things are feasible.
Until now, due to the regular opening hours of Lukas Izakaya, we could usually only offer such events on closing days. In future, customers can choose their preferred day - whether during the week or at the weekend.
Finally, we have the necessary flexibility that we do not have with Lukas Restaurant and Lukas Steak due to their size alone. Our goal is to make the right offer for the guest.