Arrival at the Burg Clam and guided tour incl. beer tasting of the Gräflich Clam’schen Burgbräu (noble castle brew of Clam) in the historical vaults. For lunch, you can enjoy a convivial Grillhutessen in the close-by Burgschenke (castle tavern). On the table’s charcoal grill you can prepare your food yourself. Short drive to the Freilichtmuseum Mitterkirchen (Mitterkirchen open-air museum). Guided tour of the premises with subsequent Celt exam.
Our travel tips: Round off your day with a snack in the Celtic village.
daily, 15 April through 31 October 2019