New Year's Eve Dinner with Guest Chef Oliver Scheiblauer
31.12.2026 / 19:00
St. Gilgen, Hotel & Gasthof Fürberg
Kulinarisches, Kulinarisches Fest
New Year's Eve dinner with guest chef Oliver Scheiblauer featuring a "Spain" theme at the Hotel & Gasthof Fürberg.
Program:
- 7:00 p.m. Get-together with a bonfire and the Prangerschützen (there will be shooting!)
- 7:30 p.m.: Start of the New Year’s Eve dinner with guest chef Oliver Scheiblauer, featuring a “Spain” theme
- Tin casting for entertainment
- 12:00 a.m.: Small fireworks display with sparkling wine
- 12:30 a.m.: Midnight snack
Hotel & Gasthof Fürberg
Legal contact information
Hotel & Gasthof Fürberg
Fürbergstraße 30
AT-5340 St. Gilgen
gasthof@fuerberg.at
http://www.fuerberg.at
Fürbergstraße 30, 5340 St. Gilgen
Phone+43 6227 2385-0
E-Mailgasthof@fuerberg.at
Webwww.fuerberg.at
Legal contact information
Hotel & Gasthof Fürberg
Fürbergstraße 30
AT-5340 St. Gilgen
gasthof@fuerberg.at
http://www.fuerberg.at
Hotel & Gasthof Fürberg
Fürbergstraße 30, 5340 St. Gilgen
Phone +43 6227 2385-0
E-Mailgasthof@fuerberg.at
Webhttp://www.fuerberg.at
- Price on request
- All weather
- Suitable for single travelers
- Suitable for friends
- Suitable for couples
Please get in touch for more information.
