Bad Wimsbacher "Market-Day"

1st Saturday of each month and fortnightly from 08:00 to 12:00.

Wimsbach weekly market, every 1st Saturday of the month and fortnightly from 08:00 to 12:00.

Martina Lehner can be found every Saturday morning in her shop ‘Martina`s Eck’ in the Pichler-Haus. There she sells her own organic products, such as flours, flakes, cereal rice, pasta, apple juice, organic beef, pork and poultry.

Their own seasonal organic fruit, vegetables from the Holzer organic farm in Eferding and many products from regional suppliers.

Brigitte and Hannes Ziegelböck from Sepp`n z'Ellnkam can be found at the market every first Saturday of the month with their delicacies from the farm. These are e.g: Bacon, roast pork, ribs and smoked meat from straw-fed pigs, ‘Verhackerts’, ‘Grammelschmalz’, various sausages, eggs, pasta, cider as well as brandies and liqueurs. Of course, a glass of cider and a good snack can be enjoyed directly at the market.

Naturbackstube Klausmayer Master baker Paul Wimmer also supplies a selection of breads and pastries every 1st Saturday of the month. These are offered at the ‘Sepp'n’ stand. Pre-orders can also be placed with Brigitte Ziegelböck until Wednesday evening!

And of course the SPÖ bosna stall will be back at the weekly market in its tried and tested form.

The market vendors are looking forward to seeing you, having nice conversations and a good time at the market!