crab dinner - KATE & KON

A long tradition at the Forestry Office and certainly the most unusual meal in terms of table culture. All you need is a bib and your fingers. Crayfish from the river Traun are a delicacy. With a somewhat less intense taste than lobster, they delight with their tender flesh and mildly sweet crustacean aroma. Enjoy this year's crayfish season with us and visit the crayfish feast.

Krebsenessen - KATE & KON: An Indelible Culinary Experience Awaiting Discovery in the Heart of Upper Austria

At a menu price of €195.00, guests are treated to an opulent dining experience where each dish is a masterpiece of culinary art, crafted to delight the senses. This prestigious event not only highlights the rich culinary traditions of the region but also invites attendees to become part of them.