Zur Nandl

The house is named after the famous, infamous "Aschinger Nandl" - a poacher who came from the Asching farmer. The good Nandl - if she were still alive she would be around 110 years old - terrified many a farmer's wife and nobleman. With her cheeky, cheeky nature, she conquered the sheep mountain forests and feasted on the good meat that was actually reserved for the nobility. Despite the threat of draconian punishments, the Nandl was not dissuaded from her endeavours and shot the game from the nobility's noses! In a TV programme in 1988, the Aschinger-Nandl described in detail how she only cut out the best pieces of hunted game and usually ate them raw with salt. "anywhere else is different, but schena is nowhere!" Even after years in England, s'Nandl preferred to return to her sheep mountain in the Ried.