Hütthaler Fleisch und Wurst

We were born with a love of farming and the region. For over 120 years, our family business Hütthaler has stood for perfect meat, ham and sausage specialities from Austria.

The Hütthaler family business has been refining the best meat, sausage and ham products in Schwanenstadt, on the border to the Salzkammergut, for 4 generations. The expertise of our company lies in the experience, creativity and specialist knowledge of our master butchers. Through tradition, paired with state-of-the-art technology and a certain amount of attention to detail, we create quality that inspires.

We attach great importance to tradition and quality in the production of our meat, sausage and ham products. That is why we source our meat mainly from local farmers.