BIOEISECK - rEISECKERs Eismanufaktur

Artisan ice cream specialities made from refreshing regional, seasonal organic foods

It doesn't take much, but a little time and even more curiosity to experience moments and flavours that you will remember fondly.

Nestled between the Hausruckwald tourism region and the Salzkammergut, former tourism student, film-maker and cultural mediator Michaelreisecker opens his "BIOEISECK" to visitors. The ice cream and dumpling maker demonstrates his creative ice cream production during workshops.
In the small, fine ice cream factory in Regau near Vöcklabruck, life is not only breathed into predominantly seasonal, regional and 100% organic delicacies in ice cream or ice cream dumpling form, it is about much more:

With a lot of passion and love for the craft, slowness, sustainability and a sense of purpose are creatively brought to the fore and organic food and organic businesses in the region merge into a local, authentic and sensual enjoyment and workshop experience.

What could be better than enjoying your organic ice cream in peace?
Creating it together with loved ones at a personalised ice cream workshop at a slower pace:
Workshop, get set, go!
A journey of discovery for all the senses, a special slow food experience for curious travellers from near and far!

Further offers: Ice cream cargo bike, ice cream chest for hire for events, celebrations, companies, deliveries.