As a family-run business, we cultivate wine in the upper Mühlviertel region with passion and a pioneering spirit.
Granite is the geological subsoil of the precious Mühlviertel, hence the name granite wine.
In the favourable microclimate of the Bründlberg, fungus-resistant grape varieties thrive. These prove to be extremely robust against fungal diseases, making these innovative varieties particularly suitable for sustainable, organic cultivation.
Our aim is to vinify lively and natural quality wines that bear our signature.
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