Fox & Rabbit
Pettenbach, Oberösterreich, Österreich
Gewerbestraße Nord 2
4643 Pettenbach
4643 Pettenbach
"Aus ins Gschmoh" Becomes "Fuchs & Hase"
Hi there!
Now let’s introduce ourselves properly—
we’re the new folks at Gasthaus Fuchs & Hase.
Our names are Nadja and Kevin, and we’re from Inzersdorf.
From now on, we’ll make sure no one goes home hungry or thirsty—and that there’s always time for a good chat.
Our hours:
Monday: 8:30 a.m. – 3:00 p.m.
Tuesday through Friday: 8:30 a.m. – 7:00 p.m.
On weekends and holidays, we’re open for celebrations of all kinds by reservation.
What do we offer?
A different lunch special every day during the week.
And since Kevin Jäger is here, we also serve hearty game dishes and game sausages.
Of course, we’ve got all the pub classics for a quick bite, too:
Bosna, Bernerwürstel, Käsekrainer, and more.
Fox & Rabbit
Gewerbestraße Nord 2
4643 Pettenbach
Phone +43 664 1250299
E-Mail fuchs-haseOG@gmx.at
Web www.facebook.com/profile.php?id=615…
Contact person
Nadja und Kevin
Fuchs & Hase OG
Gewerbestraße Nord 2
4643 Pettenbach
Phone +43 664 1250299
E-Mail fuchs-haseOG@gmx.at
Web www.facebook.com/profile.php?id=61583576092534
Gewerbestraße Nord 2
4643 Pettenbach
Phone +43 664 1250299
E-Mail fuchs-haseOG@gmx.at
Web www.facebook.com/profile.php?id=615…
https://www.facebook.com/profile.php?id=61583576092534
Contact person
Nadja und Kevin
Fuchs & Hase OG
Gewerbestraße Nord 2
4643 Pettenbach
Phone +43 664 1250299
E-Mail fuchs-haseOG@gmx.at
Web www.facebook.com/profile.php?id=61583576092534
Monday: 8:30 a.m. – 3:00 p.m.
Tuesday through Friday: 8:30 a.m. – 7:00 p.m.
On weekends and holidays, we close for events of any kind by reservation only.
Closing day
- Monday
- Saturday
- Sunday
General
- Pick up / takeaway
Food types
- Regional
Local dishes
- Austrian
Other dining information
local cuisine, traditional comfort food
Room information
- Indoor: 25 Number of seats
General price information
According to the menu and the notice board
Payment methods
Cash payment
- All weather
Please get in touch for more information.
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