Family-run organic farm and award-winning restaurant in Garsten near Steyr (Gault Milliau 15 points 2016).
Facilities: Non-smoking restaurant, bar smoking area, capacity for up to 40 people for private events, two dining parlours with flexible seating arrangements as needed – capacity for up to 30 people, outdoor dining in the inner courtyard with up to 40 seats
Freitag und Samstag von 18-23 Uhr und Samstag und Sonntag von 11:30 bis 14:30 Uhr
From the middle of July until the middle of August closed!
11:00 am - 09:00 pm
Regional, seasonal, Natur Gormet
Herrenweidestraße 20
4451 Garsten
Please get in touch for more information.