© Foto Oberösterreich Tourismus GmbH/Robert Maybach: Schneeschuwandern im Mühlviertel in der Nähe von Bad Zell.
Search
Search
Close

Bäckerei & Cafe Hohlrieder

Weyer, Oberösterreich, Österreich

    As bakers, we get up "early" and give our products "time" to mature. As a confectioner, we take our time and bake pastries with love and care to sweeten your "time".

    In the service we take "time" for you and try to make you forget the "hectic time".

    Specialities:
    Eisenwurzen-Spitz, National Park Weckerl, Ennstaler sourdough bread,
    "Weltmeister-Weckerl", sunflower bread
    Cardinal slices, pastries from our own production
    various. Ice cream specialities

    Mon – Fri: 7.00 a.m. – 6.00 p.m.

    Sat: 7:00 a.m. – 5:00 p.m.
    April – Oct:
    Sun 9:30 a.m. – 5:30 p.m

    Closing day
    • Tuesday
    general
    • Breakfast
    • Own products
    Room information
    • Indoor: 25 Number of seats
    • Garden / Patio: 25 Number of seats
    • Outdoor restaurant/patio, open during winter
    Payment methods
    Other payment methods
    Cash payment
    Travelling by public transport
    Route planner for independent travellers
    • All weather
    • Suitable for teenagers
    • Suitable for seniors
    • Suitable for single travelers
    • Suitable for friends
    • Suitable for couples
    • Suitable for children
    Season
    • Spring
    • Summer
    • Autumn
    • Winter

    Please get in touch for more information.

    Contact


    Bäckerei & Cafe Hohlrieder
    Marktplatz 19
    3335 Weyer

    Phone +43 7355 20657
    E-Mailternberg@hohlrieder.co.at
    Webww.hohlrieder.co.at
    http://ww.hohlrieder.co.at

    Contact person
    Familie Hohlrieder
    3335 Weyer

    We speak the following languages

    German

    powered by TOURDATA