MARTIN PAMINGER - SAUWALD WODKA: HOW EARTH APPLES FROM THE SAUWALD BECOME A TASTE EXPERIENCE WITH A SHOT
"Yes, we know that the better potatoes grow back there in the forest anyway," Martin Paminger's father once heard a neighbour badmouth the Sauwald area. But from this sentence, which initially annoyed him, an idea grew: why not show off the best that the Sauwald has to offer? What for many was long just a remote stretch of land between rolling hills and ancient granite rocks in Sankt Aegidi is now a place that attracts gourmets from all over Austria ...
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