--- title: "Pizza & Baguette GmbH" url: "https://www.upperaustria.com/en/oesterreich-poi/detail/430024043/pizza-baguette-gmbh.html" description: Striving for the highest quality and absolute naturality in our products is self-evident for us. date: 2017-02-22 modified: 2026-03-18 --- # Pizza & Baguette GmbH Pizza & Baguette GmbH =========================== Rottenbach, Oberösterreich, Österreich ![](https://assets.tourdata.at/260x195/222416/0CF35E9393E5012EAB7A8EB7B83615F03E72F18FD7A54FFC0F3DD1067ACD58EC/diavolo.png) [ ![A delicious pizza with salami, bell peppers, and pickled jalapeños. The crispy crust and melted cheese make it particularly appetizing.](https://assets.tourdata.at/x550/222416/0CF35E9393E5012EAB7A8EB7B83615F03E72F18FD7A54FFC0F3DD1067ACD58EC/diavolo.png) ](https://assets.tourdata.at/1920x/222416/0CF35E9393E5012EAB7A8EB7B83615F03E72F18FD7A54FFC0F3DD1067ACD58EC/diavolo.png) Mühlehen 2 4681 Rottenbach [ open in Google Maps ](https://www.google.com/maps/search/?api=1&query=M%C3%BChlehen%202%2C%204681%20Rottenbach "Link will open in a new window") [ Open in Apple Maps ](https://maps.apple.com/place?address=M%C3%BChlehen%202%2C%204681%20Rottenbach "Link will open in a new window") ![](https://static.ecmaps.de/staticmap.jpg?experience=webarchitektur-meta&lat=48.2034565&lon=13.6523752&width=991&height=450&project=ttg-basemap&zoom=2000&server=meta.tourdata.at) Striving for the highest quality and absolute naturality in our products is self-evident for us. INNOVATIVE AND SUCCESSFUL FOR OVER 25 YEARS. --------------------------------------------- The range extends from large and small pizzas, pizza boards, baguettes, bruschettas and toasts to pastries and pretzels. PIZZA & BAGUETTE always goes innovative ways in the production. The entrepreneurial courage of Günter Reisinger and a good sense for new ideas form the foundation of success. ### HIGHEST TECHNICAL STANDARD. So it is only natural that the company is also at the highest technical standard. The modern production facility guarantees a smooth and 100% hygienic production process. The HACCP (Hazard Analysis and Critical Control Point) system prevents bacterial and other hazards before they actually occur. **Pizza & Baguette continues to invest in the most modern processing technologies.** [ Contact ](#ttgCollapseKontakt) ---------------------------------- **Pizza & Baguette GmbH** Mühlehen 2 4681 Rottenbach Phone [ +43 7732 3866 ](tel:+4377323866) E-Mail [office@pizza-baguette.eu](#mailto) Web [www.pizza-baguette.at](http://www.pizza-baguette.at "New window") http://www.pizza-baguette.at --- **You can also visit us on** [ Facebook ](https://www.facebook.com/PizzaBaguette/)--- **Contact person** Pizza & Baguette GmbH Mühlehen 2 4681 Rottenbach Phone [ +43 7732 3866 ](tel:+4377323866) E-Mail [office@pizza-baguette.eu](#mailto) Web [www.pizza-baguette.at](http://www.pizza-baguette.at "New window") [ Opening hours ](#ttgCollapseOeffnungszeiten) ------------------------------------------------ Monday - Thursday: 7:30 a.m. - 12:00 a.m. and 1:00 p.m. - 4:30 p.m. Friday: 7:30 a.m. - 12:00 a.m. **Closing day**- Saturday - Sunday [ Arrival ](#ttgCollapseAnreise) ---------------------------------- [ Accessibility ](#ttgCollapseBarrierefreiheit) ------------------------------------------------- Please get in touch for more information. [To the website](http://www.pizza-baguette.at "New window") powered by [TOURDATA](https://www.tourdata.at "New window") [ ![TOURDATA Logo](https://www.upperaustria.com/fileadmin/templates/global/images/Logo-Tourdata.png "TOURDATA Logo") ](https://www.tourdata.at "New window")